Description
- Oven external dimensions: W 32.5" (826mm) x D 25.7" (652mm) x H 38.8" (986mm)
- Oven internal dimensions: W 23.8 (604mm) x D 19.6" (498mm) x H 8.9" (226mm)
- Oven mouth dimensions: W 16.5" (419mm) x H 5.2" (133mm)
- Oven weight: 136.7lbs (62 kg)
- Packaging dimensions: L 36.8" (935mm) x W 33" (761mm) x H 23.7" (603mm)
- Oven packaging weight: 150.8lbs (68.4kg)
What's in the box
· Dome (Gen 2) oven
· Digital thermometer, display unit and batteries
· AAA battery for ignitor (fitted)
· Rechargeable battery (fitted)
· Meat Probes x 2
· Burner Guard
· Duct Grate
· Stone Adjustment Tool
· Gas Hose and Regulator
· Torx Tool
· Flue Pipe
· Flue Collar
· Flue Top
· Flue Cap
· Quick Start Guide
For the exterior of the oven use a non-caustic bleach free cleaning spray on the dirty areas. Clean the area with warm soapy water and a sponge or non-abrasive dish cloth and then wipe clean with paper towels.
The best way to clean the inside of the oven is to burn off any food debris or soot that is left behind. When the oven is over 950˚F it will start self cleaning and any burnt on food will burn off after a period of three hours. If there is any soot or debris left, wait for the oven to cool down and use a soft brush to dislodge, being careful not to apply too much pressure and damage the oven. Use a vacuum cleaner with a plastic attachment to remove the loose debris from the oven.
